Homemade Granola Low Fat

This recipe was inspired by the homemade granola served The Inn at Occidental in Sonoma County, CA. With crispy clusters of old-fashioned oats, nuts, seeds, dried fruits, toasted coconut, golden honey and wheat germ, it’s both delicious and nutritious.

Homemade granola, granola bars, and granola parfaits are loaded with fiber, antioxidant-rich fruit, protein, and calcium, especially when paired with Greek yogurt or low-fat …

I think Mother Nature was reading my blog post yesterday and decided to play a trick on me. I woke up to a fresh blanket of snow this morning. It is gorgeous out there right now! No more grass for this town. Eric has been asking me to make homemade granola for a few weeks now, and I finally got

Want to know how to make homemade Kind Bars? Try this Kind Bar recipe copycat. They’re the easiest low carb, gluten-free, sugar-free granola bars ever.

The easiest oil-free granola loaded with crunchy clusters perfect as a snack, cereal, or topping! Vegan, gluten-free, low fat, and customizable

Cooking/prep time does not include cooling or setting time. Dont use non-fat or flavored yogurt as the starter. I use Dannon plain and it works great. Natural Grocers or Whole Foods sells single serving, plain, not non-fat, which works well.

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This is a really good Low Carb Granola made from wholesome seeds and nuts. It’s completely sugar-free and perfect for a gluten-free or …

Make extra batches of this maple-and-honey-sweetened nutty granola so you’ll have some on hand for quick breakfasts and snacks.

By making your own granola you can reduce the fat and increase the richness of nuts and seeds. This is great alone as a snack or on top of yogurt or anything! For the mixed nuts and seeds you can use all or a mixture of slivered almonds, coarsley chopped walnuts, pumpkin seeds, sunflower seeds and sesame seeds.

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Savor the goodness of your own homemade granola, and enjoy the satisfaction of knowing exactly what’s in it. Just 15 minutes of prep, and it will be oven ready.

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